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INFLUENCE OF GERMINATION TIME OF BROWN RICE IN RELATION TO FLOUR AND GLUTEN FREE BREAD QUALITY

Nª
3
Unidad
FIMCP
Nombres y Apellidos
CORNEJO FABIOLA, Rosell, C.M.
Nombre de la revista
Journal of Food Science and Technology. 16 January 2015, 8p. ISSN: 00221155
Bases

SCOPUS